TEMP: 62–72F (17–22C) FLOCCULATION: MEDIUM ATTENUATION: 71–75% ALCOHOL TOLERANCE: 12%

Brewers love this yeast strain for dark beers. Its high alcohol tolerance makes it a go-to for big beers.
A beautiful strain for stout, porter, brown, and amber ales. Darkness produces a unique character that matches up perfectly with roasted and caramel malts. This strain is alcohol tolerant, so don’t hesitate to throw high gravity worts its way.
Guaranteed In Stock
YEAST STRAIN PROFILES:
alcohol-tolerantcarameldark-beerhigh-abvporterstoutbarleywine
RECOMMENDED BEER STYLES
Stout, Irish DryAmerican StoutAmerican Barleywine