WLP320 American Hefeweizen Ale Yeast

ATTENUATION : 70% - 75% FLOCULATION : Low ALCOHOL TOLERANCE : Medium (5-10%) FERMENTATION TEMPERATURE : 65° - 69° F 18° - 21° C STA1 : Negative
This strain ferments much cleaner than it’s Hefeweizen strain counterparts. It produces very slight banana and clove notes and has low floculation, leaving resulting beers with characteristic cloudiness.

Part No: WLP320
Part Name: American Hefeweizen Ale Yeast
Category: Yeast
STA1 QC Result: Negative
Type: Core
American Wheat Beer