WLP920 Old Bavarian Lager Yeast
$16.99 USD
WLP920 Old Bavarian Lager Yeast
DESCRIPTION
From Southern Germany, this yeast finishes malty with a slight ester profile. Use in beers such as Oktoberfests, bocks, and dark lagers.
ATTENUATION :
66% - 73%
FLOCCULATION :
Medium
ALCOHOL TOLERANCE :
Medium (5-10%)
FERMENTATION TEMPERATURE :
50° - 55° F 10° - 13° C
STA1 :
Negative
Suggestd Beer Styles:
Amber Lager
American Lager
Bock
Dark Lager
Dopplebock
Marzen
Pale Lager
Schwarzbier
Vienna Lager
DESCRIPTION
From Southern Germany, this yeast finishes malty with a slight ester profile. Use in beers such as Oktoberfests, bocks, and dark lagers.
ATTENUATION :
66% - 73%
FLOCCULATION :
Medium
ALCOHOL TOLERANCE :
Medium (5-10%)
FERMENTATION TEMPERATURE :
50° - 55° F 10° - 13° C
STA1 :
Negative
Suggestd Beer Styles:
Amber Lager
American Lager
Bock
Dark Lager
Dopplebock
Marzen
Pale Lager
Schwarzbier
Vienna Lager
